Passed Hors d’Oeuvre Selections
Open Faced Miniature Tacos
Miniature Swordfish or New York Steak served with Guacamole and Salsa Fresca
Telephone Wires
Arborio Rice Balls filled with Mozzarella Cheese and served with Marinara Sauce
Dungeness Crab Cakes
Fresh Miniature Crab Cakes served with a light Dijon Mustard Dipping Sauce
fried and served with a Spicy Soy Dipping Sauce
Ginger and Turkey Dumplings
Chinese Style Dumplings stuffed with Turkey, Cabbage, Ginger and Sesame,
fried and served with a Spicy Soy Dipping Sauce
Chopped Red Onion, and Capers
Smoked Salmon Canapés
Smoked Salmon on Toast Points served with Spicy Crème Fraiche,
Chopped Red Onion, and Capers
Curry Sauce nestled in individual crisp Endive Spears
Endive Boats with Curried Chicken
Chopped Boneless Breast of Chicken tossed with Pistachios, Apples and a
Curry Sauce nestled in individual crisp Endive Spears
served on toasted Bread Rounds
Grilled Chicken on Bruscetta
Seasoned Grilled Chicken with Homemade Ancho Chili Mayonnaise
served on toasted Bread Rounds
served with a Peanut Dipping Sauce
Satay
Marinated and Skewered Boneless Breast of Chicken or Beef
served with a Peanut Dipping Sauce
Quesadilla
Quesadillas filled with Spicy Chicken or Dungeness Crab Meat, Haas Avocado, Farm Fresh Tomato, Roasted Chilies, Scallions, Cheddar and Monterey Jack Cheese
Sesame Shrimp
Butterflied Shrimp coated in Sesame Seeds and fried until crisp, served with a Soy and Ginger Dipping Sauce
Teriyaki Shrimp with Prosciutto
Shrimp Wrapped in Prosciutto and glazed with a Homemade Teriyaki Sauce
Stationary Hors d’Oeuvre Selections
Crudités
Basket of raw and blanched Seasonal Vegetables served with your choice of Roasted Red Pepper, Lemon Parmesan, or Bleu Cheese Dipping Sauce
served with a variety of Breads and Crackers
Fresh Fruit and Cheese
A Colorful Display of Seasonal Fruits and Cheese
served with a variety of Breads and Crackers
served with a variety of Crackers and Rustic Breads
Pesto and Sun Dried Tomato Torta
A Rich Torta consisting of Pesto, Sun Dried Tomatoes, and Cheese
served with a variety of Crackers and Rustic Breads
served with assorted Crackers
Mango Chutney Torta
A Rich Torta consisting of Mango Chutney, Pistachios, and Scallions
served with assorted Crackers
Swiss Cheese and Bacon Puffs
Delicious Light Pastry Balls baked with Swiss Cheese and Bacon
Assorted Crostini
Toasted Baguette Rounds with chopped Farm Fresh Tomatoes, Basil and Goat Cheese, Caponata, and Roasted Red Pepper Spread
Served with chips
Shrimp Ceviche
Citrus marinated shrimp with tomato, avocado, and cucumber
Served with chips
Stationary Hors d’Oeuvre Selections
Crudités
Basket of raw and blanched Seasonal Vegetables served with your choice of Roasted Red Pepper, Lemon Parmesan, or Bleu Cheese Dipping Sauce
served with a variety of Breads and Crackers
Fresh Fruit and Cheese
A Colorful Display of Seasonal Fruits and Cheese
served with a variety of Breads and Crackers
served with a variety of Crackers and Rustic Breads
Pesto and Sun Dried Tomato Torta
A Rich Torta consisting of Pesto, Sun Dried Tomatoes, and Cheese
served with a variety of Crackers and Rustic Breads
served with assorted Crackers
Mango Chutney Torta
A Rich Torta consisting of Mango Chutney, Pistachios, and Scallions
served with assorted Crackers
Swiss Cheese and Bacon Puffs
Delicious Light Pastry Balls baked with Swiss Cheese and Bacon
Assorted Crostini
Toasted Baguette Rounds with chopped Farm Fresh Tomatoes, Basil and Goat Cheese, Caponata, and Roasted Red Pepper Spread
Served with chips
Shrimp Ceviche
Citrus marinated shrimp with tomato, avocado, and cucumber
Served with chips
Buffet Selections
served with a variety of Sauces
Whole Poached Salmon
Whole Poached Salmon Beautifully Displayed on a bed of Greens and
served with a variety of Sauces
Roasted Red Pepper and Almond Sauce
Grilled Fish with Romesco Sauce
Grilled (will see what is best) Fish with a pounded
Roasted Red Pepper and Almond Sauce
Over Fresh Corn Polenta
Ancho Chili Braised Short Ribs over Polenta
Very Tender and Slightly Spicy Braised Short Ribs
Over Fresh Corn Polenta
Chicken with Tomatillo Sauce and Braised Fruit
Chicken Thighs slow cooked with Braised Pears, Apricots, and Cranberries
Grilled to Medium, Sliced, and Topped with Red Wine Butter Sauce
Marinated Grilled Tri-Tip
Marinated and Rubbed with Spicy Pepper and Herbs
Grilled to Medium, Sliced, and Topped with Red Wine Butter Sauce
Red Peppers, Red Onions, Mushrooms, and Garlic
Platter of Grilled Vegetables
Grilled Seasonal Vegetables, including Eggplant, Zucchini.
Red Peppers, Red Onions, Mushrooms, and Garlic
And topped with a delicious olive lemon relish
Seared Salmon with White Beans and Spinach
Fresh salmon filet served on a bed of spinach and white beans
And topped with a delicious olive lemon relish
Olives, Capers, Brown Sugar and Wine
Chicken Marbella
Whole Pieces of Chicken baked in a delicious mixture of Prunes,
Olives, Capers, Brown Sugar and Wine
Parmesan and Herb Crusted Chicken
Boneless Breast of Chicken baked with a crunchy Parmesan Cheese and Herb coating, served with a Garlic Aioli Dipping Sauce
Coconut and Macadamia Crusted Chicken
Boneless Breast of Chicken baked with a crunchy Coconut and Macadamia coating, served with a Curry Dipping Sauce
fresh Tomato, Basil and Garlic Topping
Chicken Capri
Boneless Breast of Chicken with melted Mozzarella Cheese and a
fresh Tomato, Basil and Garlic Topping
Tortilla Casserole
Chicken, Roasted Pasilla Chilies, Corn, Handmade Tortillas, and Mushrooms, baked in a rich Sauce with Monterey Jack and Cheddar Cheese
Grilled Onions and a Rich Sweet Sauce
Barbecued Beef Brisket
Fork Tender Barbecued Beef Brisket Smothered in a
Grilled Onions and a Rich Sweet Sauce
Meatloaf and Mashed Potatoes
Classic Tender Meatloaf served with Old Fashioned Mashed Potatoes
topped with a crunchy Panko Bread Crumb Topping
Macaroni and Cheese Bar
Large Elbow Macaroni Baked in a Rich Cheese Sauce,
topped with a crunchy Panko Bread Crumb Topping
Chopped Tomatoes, Steamed Broccoli
With choice of toppings:
Bacon, Blue Cheese, Jalapeños, Chopped Ham,
Chopped Tomatoes, Steamed Broccoli
Spinach Mushroom Fontina
Deep Dish Quiche Choices
Broccoli Bacon Cheddar
Spinach Mushroom Fontina
Lorraine (Swiss and Ham)
Mushroom Caramelized Onion Fontina
Spinach Caramelized Onion Fontina
Lorraine (Swiss and Ham)
Philly Cheese steak with Mushrooms, Peppers, Onions, and Cheddar Cheese
Slider Options
BBQ Pulled Pork with Coleslaw
Philly Cheese steak with Mushrooms, Peppers, Onions, and Cheddar Cheese
Tuna Melt Panini Sliders
Chicken Patty with Chipotle Mayonnaise and Avocado
Traditional Cheeseburger with Lettuce and Tomato
Tuna Melt Panini Sliders
Mini Reuben’s
Fresh Tomato Tart
Sliced Farm Fresh Tomatoes, Bacon, Caramelized Onions, Fresh Rosemary, Basil and Goat Cheese baked on a tender Pastry Dough
Salad Selections
Classic Caesar Salad
Crisp Romaine Lettuce tossed with shredded Parmesan Cheese, cracked Pepper, Homemade Caesar Dressing and Croutons
Salad of Baby Greens
An Assortment of Baby Lettuce tossed with Dried Cranberries, Bleu Cheese, Caramelized Pecans, and a Homemade Balsamic Vinaigrette
Green Salad with Orange and Avocado
Crisp Lettuce topped with sliced Oranges, Haas Avocado, and Red Onion in a Homemade Light Vinaigrette
and Romaine topped with Crispy Tortilla Strips
Mexican Chopped Salad
Charred Corn, Black Beans, Chopped Tomato, Red Peppers, Avocado,
and Romaine topped with Crispy Tortilla Strips
Pesto Pasta Salad
Rotini Pasta, Marinated Artichoke Hearts, Black Olives, Sun Dried and Cherry Tomatoes tossed in a traditional Basil Pesto
Orzo Salad
Orzo with Apricots, Pistachios and Scallions in a light Ginger and Lemon Dressing
Fresh Fruit Salad
A Colorful mix of Seasonal Fresh Fruits
tossed in a Creamy Dressing
Creamy Red Potato Salad
A Tasty Salad of Baby Red Potatoes, Celery, and Red Onion
tossed in a Creamy Dressing
Peanut Noodle Salad
Noodles with Red Peppers and Scallions tossed in a tasty Peanut sauce
Apples and Pistachios in a Curry Dressing
Curried Chicken Salad
Cubes of Boneless White Meat Chicken, tossed with
Apples and Pistachios in a Curry Dressing
in a Creamy Tarragon Dressing
Tarragon Chicken Salad
Cubes of boneless white meat Chicken, tossed with Apples and Scallions
in a Creamy Tarragon Dressing
Sandwich and Pizza Selections
served on Pane Rustique
Caprese Sandwich
Farm Fresh Tomatoes, Fresh Mozzarella, Basil and Garlic Mayonnaise
served on Pane Rustique
Apple and Brie
Ripe Brie, Crisp Apple, and Mango Chutney on Baguette
Dijon Mustard and Apple Butter Spread
Pork Tenderloin Sandwich
Thinly sliced Cumin Crusted Tenderloin of Pork with a
Dijon Mustard and Apple Butter Spread
Chicken Sandwich
Grilled Chicken, Haas Avocado, Bacon, Lettuce, Tomato and Cheddar Cheese
Sun Dried Tomatoes, and Goat Cheese
Grilled Vegetable Sandwich
Grilled Vegetables including Red Peppers, Zucchini, Eggplant,
Sun Dried Tomatoes, and Goat Cheese
Apples and Pistachios in a Curry Dressing, served on a Croissant
Curried Chicken Salad
Cubes of Boneless White Meat Chicken, tossed with
Apples and Pistachios in a Curry Dressing, served on a Croissant
Tuna Sandwich
Old fashioned tuna salad served on a soft roll
Wild Mushroom Pizza
Fresh and Wild Mushrooms sautéed with Port Wine and topped with Fontina Cheese
Caramelized Onion and Prosciutto Pizza
Slow Cooked Onions topped with Fontina Cheese and Prosciutto di Parma
Fresh Tomato Pizza
Farm Fresh Tomatoes, Basil, and Fresh Whole Milk Mozzarella
Smoked Salmon Pizza
Smoked Salmon, Arugula, Fried Capers, and a Creamy Goat Cheese Dressing
Pasta and Risotto Selections
Tuscan Style Chicken Lasagna
Fresh Pasta Layered with a Rich Dark Sauce of Chicken and Mushrooms, with a Touch of Ricotta, Fontina and Parmesan Cheeses
Vegetable Lasagna
Fresh Pasta Layered between Eggplant, Roasted Peppers, Tomato Cream Sauce and a Spinach and Ricotta Mousse
Homemade Bolognese Sauce, Ricotta and Mozzarella Cheese
Traditional Lasagna
An Old Time Favorite-Fresh Pasta Layered with a
Homemade Bolognese Sauce, Ricotta and Mozzarella Cheese
Red Pepper, Onion and Tomato Fusilli
Slow Cooked Sauce of Peppers, Onion, Tomato, and Zucchini Tossed with Fusilli Pasta and Sprinkled with Parmesan Cheese
Including Shitake and Portabella and Tender Asparagus
Mushroom and Asparagus Risotto
A Rich Risotto with a Variety of Mushrooms
Including Shitake and Portabella and Tender Asparagus
Seafood Risotto
Shrimp and Scallops with Tomato, Cream, and Shallots and a Touch of Lemon
Country Style Risotto with Chicken
A Hearty Dish with Fresh Seasonal Vegetables and Herbs, Chunks of Boneless Chicken Breast Topped with Parmesan Cheese